HOSPITALITY AND ENJOYMENT IN THE HEART OF HAREN

Our restaurant

MODERN REGIONAL CUISINE

Our dishes

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  • Gazpacho Andaluz

    Cold vegetable soup

    6,90 €
  • Cream of chanterelle soup

    with crôutons

    7,50 €
  • Tomato and bread salad

    with basil, rocket, radicchio and buratta

    € 9.90
  • Pumpkin and coconut curry soup

    with chili, pumpkin seeds and coconut milk

    6,90 €
  • North Sea crab bisque

    with North Sea prawns, vegetable strips and fleurons

    7,50 €
  • Oven cheese

    Feta cheese baked in the oven with onions and tomatoes

    € 9.90
  • Carpaccio of fillet of beef

    Roasted wild mushrooms, rocket, olive oil and Parmesan cheese

    16,50 €
  • Leaf lettuce

    Cucumber, tomato, peppers, pine nuts, croutons and Parmesan cheese Optionally with balsamic dressing or dressing of the day

    as starter

    6,60 €

    as main course

    € 13.20

    Optional with

    Feta cheese

    3,80 €

    Bread basket with dip

    5,10 €

    Fried chanterelles

    € 6.50

    Fried giant prawn, per piece

    5,10 €

    Fried chicken breast strips

    7,70 €

    Optionally with balsamic dressing or dressing of the day

  • Mussels a la Puttanesca

    with capers, olives, garlic, onions, tomatoes, anchovies,

    18,90 €
  • Mussels in crustacean bisque

    Crustacean cream sauce, onions, vegetable strips, tomatoes and spring onions

    19,90 €
  • Supplement

    All mussels are served with French fries or bread with aioli

  • Mussels "Rhenish style

    with vegetable strips, garlic, bay leaf, pepper, white wine, butter and parsley

    €17.90
  • Homemade red linguine

    with beet colored with garlic, fried prawns, mussels and vegetable strips in saffron cream sauce

    19,90 €
  • Pumpkin risotto

    Pumpkin, amaretto, parmesan with cherry tomatoes and fried king prawns

    € 18.50
  • Frittata

    Italian omelette with spring onions, wild mushrooms and tomatoes

    Vegetarian

    11,50 €

    with Parma ham

    15,50 €

  • Pastrami burger

    Rustic burger bun, homemade pastrami, homemade Joppi sauce, tomatoes, gherkin, bacon, fried egg and cheese, served with Twister Fries

    16,60 €
  • Cheese Burger Matzo Reloaded

    Rustic burger bun, beef patty, burger sauce, fried onions, bacon, chester cheese, gherkin, tomato with thick fries

    14,60 €
  • Sunny's Currywurst

    with homemade curry sauce,
    French fries and salad

    11,60 €
  • Vegan burger

    Rustic burger bun, oatmeal carrot patty, eggplant cream, tomato salsa, gherkins and red onions, salad and sweet potato fries

    16,60 €
  • Truffle Fries

    French fries, with truffle oil, truffle mayo and parmesan

    7,70 €
  • Salsa-Cheese French Fries

    French fries with cheese, bacon, spring onions and tomato salsa

    7,70 €
  • Chili cheese French fries

    French Fries with chester cheese, tomato, garlic, onions and jalapeños

    7,70 €
  • On Top

    Mayonnaise

    1,00 €

    Ketchup

    1,00 €

    Aioli

    1,00 €

  • Escalope "Viennese style"

    Pork escalope, fried potatoes and salad

    Taste portion

    14,10 €

    Normal portion

    18,80 €

    as hunter escalope

    +2,50 €

    as paprika escalope

    +2,50 €

    as onion escalope

    +2,50 €

  • Red chicken curry

    Garlic naan bread, mango chutney, rice

    24,80 €
  • Sea bream en papilotte

    Whole sea bream cooked in baking paper with various vegetables, herbs and chanterelles

    32,10 €
  • Salmon fillet

    Baby spinach and saffron risotto

    29,50 €
  • Roasted veal liver "Berlin style"

    with braised onions, fried apple slices, mashed potatoes and salad

    Taste portion

    18,30 €

    Normal portion

    24,40 €

  • 250g Black Angus rump steak

    with grilled vegetables and fan potato filled with bacon and cheese

    34,60 €
  • Braised leg slice

    Gremolata, tomato risotto and green beans

    25,80 €
  • Homemade roulades

    Angus beef from the Dwersteg farm in Haren Stuffed with mustard, bacon, onions and gherkin with creamed savoy cabbage and boiled potatoes

    24,80 €
  • Chicken ragout

    with wild mushrooms, onions in cream sauce Bernese rösti

    € 24.50
  • Sauces

    Herb butter

    2,00 €

    Pepper sauce

    3,50 €

    Aioli

    1,00 €

  • Greenland halibut under a tomato and butter crust

    on pearl barley risotto with bacon and diced vegetables

    32,10 €
  • 300g Black Angus ribeye

    Ratatouille, polenta sticks and sour cream

    36,60 €
  • 200g Black Angus beef tenderloin

    Chimichurri dip, grilled vegetables and parmesan truffle fries

    42,20 €
  • Panna cotta

    with wild berries and caramel ice cream

    6,30 €
  • Apple Tart Tartin

    Apple pie baked the wrong way round with puff pastry and vanilla ice cream

    6,30 €
  • Small dessert variation

    Let us surprise you

    7,30 €
  • Homemade ice cream

    Vanilla
    Chocolate
    Stracciatella
    Coffee ice cream
    Sorbet of the season

    per scoop

    1,40 €

    optionally in addition

    Hot plums

    + 3,80

    Hot cherries

    + 3,80

    Portion of cream

    + 0,70 €

    Egg liqueur, 2cl

    + 2,20 €

    Baileys, 2cl

    + 2,00 €

  • Fish sticks

    Mashed potatoes, peas and carrots

    7,50
  • Wiener Schnitzel

    French fries and carrots

    € 8.50
  • Kids burger

    Beef, cucumber, tomato, lettuce and cheese with fries

    7,50 €
  • Chicken nuggets

    with French fries optionally with herb curd or curry dip

    7,50 €
  • Pancake

    with Nutella or jam

    € 6.50
  • Homemade ribbon noodles

    in butter or tomato sauce and parmesan cheese

    € 6.50
  • Tomatosoup

    5,00 €
  • Raw food glass

    Vegetable sticks of bell bell pepper, carrot and cucumber with herb curd cheese

    3,80 €

Table reservation

OUR EVENTS

Culinary highlights

– Reservation is requested –